Turns out the habit has less to do with nostalgia and more with grit.

Scratch cooking's return traces back further than the pandemic, rooted in family kitchens that never fully let go of tradition. Convenience foods dominated for decades, but younger generations are now ...

Is it time to say goodbye to take-out menus and processed dinners and switch to making your own meals? At first, this may seem daunting, but getting started in the kitchen isn’t as difficult as it ...

Whether you have a birthday, anniversary, or dinner party to host (or no reason at all!), these are our best made-from-scratch cake recipes. There's truly never a bad time for a s ...

This article was originally published in EducationNC. In April, U.S. Secretary of Health and Human Services Robert F. Kennedy Jr. turned the focus of his Make American Healthy Again movement toward ...

Cooking from scratch is making a comeback, not because people suddenly have endless time, but because prepared food prices have started to feel ridiculous. A cold brew, a deli sandwich, a bakery ...

Inspired by Summer 2026 issue story. New Orleans native Toya Boudy makes one of the "simple, soul-satisfying dishes" in her new cookbook, "Cooking From Scratch," while discussing the journey to ...