Study participants who drank 5 or more cups of coffee per day had a 32% lower risk of developing cirrhosis, and an almost 50% lower risk of liver cancer, the findings showed.

Emerging evidence suggests coffee influences gut microbiota through bioactive compounds beyond caffeine, with potential effects on digestive and metabolic health.

Cabbage is a widely consumed vegetable known for its nutritional value and potential medicinal properties. From ancient ...

I won't lie. I used to find AC remotes overwhelming, if not confusing. For the most part, I would just use two buttons on an ...

New report reveals cannabis concentrates remain underutilized in emerging markets like NY and NJ. Education, not price, is ...

Green tea is unoxidized, preserving pure catechins like EGCG. While black tea is fully oxidised, converting those catechins into unique theaflavins and thearubigins.

Artificial food seasonings are flooding Nigerian markets with little regulation. Discover how their excessive consumption is ...

Volkswagen launched its seven-seater Tayron SUV in India earlier this year. Based on the same platform as the Tiguan, but ...

A ketogenic diet may help with the management of type 2 diabetes and treatment-resistant depression, according to the ...

Tata Power Company Limited (TPCL) recently approached the Karnataka Electricity Regulatory Commission (KERC), seeking a power distribution licence for areas currently served by Bangalore Electricity ...

Pest pros share their views on whether diatomaceous earth is effective in killing ticks and what else to do to prevent them ...

US tech giants Google and Amazon have reported a strong increase in greenhouse gas emissions in 2025. AI data centers are ...